$17.99
10 oz New York Strip Steaks are a particularly tender cut that comes from the loin. It may also be called a Top Loin or Strip Loin. This is another sought-after cut due to its tenderness. The marbling on a Honeytown Meats NY Strip puts it at the top of our list, alongside the Filet.
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Our beef is raised on our family farm, ensuring the freshest, most consistent meat for your recipes.
All products are processed at a local USDA certified facility, which helps us ensure that from start to finish, our animals are raised ethically and responsibly and processed with the highest degree of care.
| Weight | 1 lbs |
|---|---|
| Dimensions | 18 × 14 × 12 in |
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